We’re the largest online retailer of espresso machines and it’s no secret why. We love coffee. We love that first sip in the morning, the one that you’ve got to fight to get to your mouth because 8 hours of sleep seems like a pipe dream. We love that rush, when the caffeine kicks in and you know that you’ve got the day in the palm of your hand. We love the art – brewing, roasting, tasting – and the journey that each coffee drinker takes in search of their perfect joe. We’ve been sharing that love with the world since 1997 and we hope you’ll pull up a cup and join us in celebration of nature’s most perfect beverage, coffee!
If tinkering is what you’re most excited about, we recommend the Behmor Brazen Plus Customizable Temperature Control Brew System. This is a drip machine that takes its job seriously. It performed the very best in our out-of-the-box taste testing, but still gives you the opportunity to play around with different variables, from water temperature to pre-infusion times. At around $200, it’s on-par with the OXO 9-Cup price-wise, but is definitely not as nice to look at or use, with a tall, bulbous body, squat carafe, and an eight-button programmable interface that reminded us of a digital alarm clock.
There were lots of innovations from France in the late 18th century. With help from Jean-Baptiste de Belloy, the Archbishop of Paris, the idea that coffee should not be boiled gained acceptance. The first modern method for making coffee using a coffee filter—drip brewing—is more than 125 years old, and its design had changed little. The biggin, originating in France ca. 1780, was a two-level pot holding coffee in a cloth sock in an upper compartment into which water was poured, to drain through holes in the bottom of the compartment into the coffee pot below. Coffee was then dispensed from a spout on the side of the pot. The quality of the brewed coffee depended on the size of the grounds - too coarse and the coffee was weak; too fine and the water would not drip the filter. A major problem with this approach was that the taste of the cloth filter - whether cotton, burlap or an old sock - transferred to the taste of the coffee. Around the same time, a French inventor developed the "pumping percolator", in which boiling water in a bottom chamber forces itself up a tube and then trickles (percolates) through the ground coffee back into the bottom chamber. Among other French innovations, Count Rumford, an eccentric American scientist residing in Paris, developed a French Drip Pot with an insulating water jacket to keep the coffee hot. Also, the first metal filter was developed and patented by French inventor.
At the beginning of the twentieth century, although some coffee makers tended to uniformity of design (particularly stovetop percolators), others displayed a wide variety of styling differences. In particular, the vacuum brewer, which required two fully separate chambers joined in an hourglass configuration, seemed to inspire industrial designers. Interest in new designs for the vacuum brewer revived during the American Arts & Crafts movement with the introduction of "Silex" brand coffee makers, based on models developed by Massachusetts housewives Ann Bridges and Mrs. Sutton. Their use of Pyrex solved the problem of fragility and breakability that had made this type of machine commercially unattractive. During the 1930s, simple, clean forms, increasingly of metal, attracted positive attention from industrial designers heavily influenced by the functionalist imperative of the Bauhaus and Streamline movements. It was at this time that Sunbeam's sleek Coffeemaster vacuum brewer appeared, styled by the famous industrial designer Alfonso Iannelli. The popularity of glass and Pyrex globes temporarily revived during the Second World War, since aluminum, chrome, and other metals used in traditional coffee makers became restricted in availability.
†Programmable Brew Time: Conventional wisdom frowns at grinding beans early and programming a pot to brew later. The aromatic compounds in coffee beans start to oxidize as quickly as 15 minutes after grinding, which causes coffee to start losing aroma and flavor. But Michael Ebert, senior consultant at Firedancer Coffee Consultants, LLC, assured us that, given the trade-offs for convenience, “grinding the night before will still make a great coffee — just not as great as it could be.” Seven of the 10 pots we tested are programmable, including three of our top picks (all but the Bonavita).
Integral to De’Longhi’s brand values are quality, reliability and timeless style. Our combination coffee espresso machines, like all our products and appliances, are subjected to rigorous quality checks. These top of the range machines are still designed, produced, and assembled by hand in long established Italian production sites. When you make coffee with a De’Longhi machine, feel safe in the knowledge that you have over a century of our expertise behind you with every cup.
ECM Espresso Coffee Machines Manufacture produces premium espresso machines for household and gastronomy as well as espresso grinders. We have over 20 years of experience in the espresso business and manufacture our products with heart and passionate handwork. Our goal is your perfect espresso. Our product range is rounded off by a wide range of espresso accessories.
The Bunn 13300.0013 VP17-3BLK3L Pourover commercial Coffee Brewer The Bunn 13300.0013 VP17-3BLK3L Pourover commercial Coffee Brewer with Three Lower Warmers in Black is perfect for convenience stores family restaurants cafes or diners. Totally portable it can be used anywhere there's a plug. Just pour cold water in the top and coffee brews immediately up to 3.8 gal. per ... More + Product Details Close
There’s also no way to adjust the temperature of the water on the Bonavita, or tinker with any of the other variables some of our other top picks gave access to. And that’s the other downside to this excellent machine: What you get is what you get, and if you do want to experiment with the flavor of your coffee, it will depend entirely on the beans you buy and the size you grind them to. Good thing the coffee it brews right out of the box is so dang good.
Bring home this Cuisinart PerfecTemp 12-Cup Thermal Programmable Coffee Maker, which due to its dimensions can fit into small spaces in a neat manner. The coffee machine can be programmed, as per your personal preferences to make the best cup of coffee. The lid at the top of the coffee maker seals in the aroma of the coffee, whilst you brew it. The PerfecTemp 12-Cup Thermal Programmable Coffee Maker from Cuisinart is made from excellent quality materials, which lends it a sturdy and durable...
The point of getting a great machine is that it takes the fuss out of your coffee making — if you’re going to fiddle around so much, why not just get a Chemex? But our refrain throughout this entire review has been that a coffee maker is only one part of the good-cup equation. Some methodical experimentation could reveal a whole world of taste you never knew you could achieve.